Opus One at The Farm at Brush Creek
SUNDAY, SEPTEMBER 13 – Enjoy a delicious Opus One dinner at The Farm as David Pearson, CEO of Opus One; Chef Angus, and Chef Ulfet come together to present a five-course menu. Pricing $250 for all non-Magee Guests.
MONDAY, SEPTEMBER 14 – Join us at The Farm and treat yourself to an unforgettable seven-course wine pairing dinner hosted by Opus One. Pricing $350 for all non-Magee Guests.
Event fee is separate from lodging and ranch activities. Excludes taxes and gratuities.
Call 307-327-5284 for more information or to reserve.
“The estate vineyards of Opus One, comprised of four parcels, sit in the western portion of the famed Oakville AVA. Two parcels, totaling 100 acres, are within the renowned To Kalon Vineyard. These are complemented by the combined 70 acres of the Ballestra and River parcels, which envelop the winery. In the vineyards, hand-harvesting and other traditional approaches are taken wherever they work best. When modern techniques benefit the winegrowing process, they are researched, evaluated and integrated into practice”