World-Class Ranch Cuisine
Experience Rocky Mountain dining inspired by Western tradition. The sophistication of our ranch is reflected in only the finest seasonal “pasture-to-plate” cuisine, featuring our own ranch-raised 100% American Wagyu beef, Medicine Bow Creamery creations, and freshly-grown produce from the Greenhouse at The Farm at Brush Creek. From hay smoked carrots to herb-marinated wild halibut, our daily rotating menus are artfully crafted with you in mind. Each plate set before you tells a story of its own and can be fine-tuned to meet any dietary need or restriction.
A Premium Selection
As a premier Wyoming dining destination, Magee Homestead offers a full selection of wine and spirits to complement our unforgettable ranch cuisine. Our stellar wine collection at the Magee Lodge houses a grand selection of vintages from all over the world, each perfectly suited to the diverse array of dishes. Whether enjoying an intimate meal or a relaxed encounter on our outdoor patio, our vast selection of wines will ensure a perfect pairing.
Having earned the Forbes Travel Guide Five Star rating, guests can expect a complete mixology program, featuring handcrafted cocktails at all of our dining venues. Highlighting local ingredients and specialty spirits, these libations add a festive flair to your every meal.