- Date: August 6-9, 2026
Chimney Rock Winemaker Weekend
Join us for an extraordinary three-day wine experience at the luxurious Brush Creek Ranch, featuring renowned winemaker Elizabeth Vianna of Chimney Rock, part of the esteemed Terlato Wine Group. Known for crafting some of California’s most celebrated Cabernet Sauvignon and Bordeaux-style wines, Elizabeth brings her artistry, expertise, and inspiring story as one of America’s few Latina winemakers to this exclusive event.
Guests will enjoy curated wine tastings, intimate conversations, and a signature wine-pairing dinner hosted by Elizabeth herself—set against the stunning backdrop of the Great American West. This immersive weekend offers a rare opportunity to explore the world of fine wine through the lens of a pioneering female vintner, while indulging in the elevated hospitality and culinary excellence of The Farm at Brush Creek.
Whether you’re a seasoned collector or simply passionate about wine, this unforgettable experience promises connection, discovery, and inspiration in every glass.
Special Wine Weekend Itinerary
Schedule is subject to change.
Thursday, August 6 – Winemaker Welcome Reception
4:00 PM at the Saloon at Lodge & Spa
Kick off an unforgettable weekend with wine tasting and warm conversation with fellow wine enthusiasts. This special gathering offers guests the opportunity to meet celebrated winemaker Elizabeth Vianna, a pioneer in the industry and the creative force behind Chimney Rock’s acclaimed Bordeaux-style wines.
Friday, August 7 – To Be Announced Wine Tasting Experience
At Lodge & Spa
Join winemaker Elizabeth Vianna for a special activity and Chimney Rock wine tasting experience. More details coming soon.
Saturday, August 8 – 5-Course Wine Pairing Dinner
6:00 PM at The Farm at Brush Creek
Indulge in an exclusive, multi-course culinary journey hosted by celebrated winemaker Elizabeth Vianna, the visionary behind Chimney Rock’s acclaimed Bordeaux-style wines. Each course is thoughtfully crafted by the exception culinary team of Cheyenne Club to complement the nuanced character of Chimney Rock’s exceptional vintages. Guests will savor a symphony of flavors from ranch-sourced ingredients paired with Elizabeth’s masterfully produced wines.
Meet Elizabeth Vianna
Elizabeth Vianna is the Head Winemaker and General Manager of Chimney Rock Winery in Napa Valley’s prestigious Stags Leap District. A native of São Paulo, Brazil, Elizabeth’s bi-cultural upbringing and scientific background—originally on a pre-med track—led her to discover a passion for wine while working as a clinical toxicologist in New York City. Inspired by a glass of 1985 Sociando Mallet and a chance encounter with Christian Moueix, she pivoted to winemaking and earned her Master’s in Enology from UC Davis.
Elizabeth began her journey at Chimney Rock as a harvest intern in 1999 and quickly rose through the ranks, becoming Head Winemaker in 2005 and General Manager in 2011. She is known for producing elegant Bordeaux-style wines and is a respected leader in sustainability and mentorship within the wine industry. As one of Napa Valley’s few Latina winemakers, she is a passionate advocate for diversity and inclusion, serving on multiple industry boards and mentoring through organizations like Batonnage.
When not in the vineyard, Elizabeth enjoys art, music, and hiking with her husband and their Labrador, Molly.
