- Date: March 3-4, 2023
Taste the true spirit of the wild west when you kick-off this weekend with a fireside chat with a true American cowboy. Saddle up for a day of western ways, whiskey, and Wagyu. Learn about the 100% American Wagyu cattle raised right here on the Ranch and taste the flavors of the beautifully marbled beef. Grow your understanding of historic guns and their uses, while practicing your aim at the gun range. Finish the day tasting spirits instilled with the pioneering essence of the Wild West by marrying age-old stories with flavors from the land.